Lead Cook-Storeroom

Location:Lee Memorial Hospital -2776 Cleveland Ave Fort Myers FL 33901

Department: Food and Nutrition Services

Work Type: Full Time

Shift: Shift 3/6:00:00 AM to 7:30:00 PM

Minimum to Midpoint Pay Rate:$21.01 - $24.69 / hour

Summary

Performs various food service duties including but not limited to: planning and perform most activities associated with the purchases, receipts, storage, inventory and distribution of all food and supply items for 4 locations. Must be able to work at a high level of productivity while remaining on your feet for extended periods of time in a chilled work environment. Fulfills necessary side-work and additional duties to ensure a smooth workflow. Cleans and sanitizes work area / equipment in accordance with established procedures.

Requirements Educational Requirements Degree/Diploma Obtained Program of Study Required/
Preferred and/or High School Diploma or EquivalentRequiredor GEDRequired Experience Requirements Minimum Years Required Area of Experience Required/
Preferred and/or Less than 1 YearCookRequiredor Less than 1 YearFood ServiceRequired State of Florida Licensure Requirements Licenses Required/
Preferred and/or Not Required Certifications/Registration Requirements Certificates/Registrations Required/
Preferred and/or

US:FL:Fort Myers